In order to create your own aperitif, choose an original way to consume your Foie Gras with the 12 smooth and creamy mini slices. Taste these mini-slices in block of duck Foie Gras or in goose liver mousse with 50% foie gras.

A food, simple and original recipe to improvise dinners and aperitifs with your family and friends.

Serve with figs or onions chutney.